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Puff Pastry Pinwheels. Cool. Good appetite! This is a quick breakfast recipe that can also be frozen! On a lightly floured surface, unfold puff pastry. Egg, bacon and cheese encased in puff pastry – what’s not to love?! The prep takes less than 5 minutes. Sea Salt and Black Pepper: I use sea salt flakes and freshly ground black … Place the puff pastry on flat surface and spread the cream cheese all over it with a … But as it turns out, there’s actually a better way — and that’s layering the trio between a couple sheets of buttery, flaky puff pastry. Brush over all the exposed pastry with a beaten egg. x 9-in. Using a sharp knife, slice up into 1inch segments and place on the baking tray. Then roll up one end until you've made a swiss roll. Unroll the Drizzle puff pastry with olive oil. 1 pkg. If you've got a larger/thicker cut of bacon consider frying for a couple of minutes before to part-cook it. rectangle. Print Recipe Pin Recipe Add to Collection Go to Collections. Remove to a paper towel-lined plate, and once cooled, break into bite sized pieces. c) Bacon - Streaky bacon is great because it's quite thin, so it cooks at the same rate as the pastry. In a large skillet, cook bacon over medium heat until crisp. Roll out the puff pastry and spread cream cheese all over the surface. I often use Puff Pastry when I have company over you can see a great idea for a breakfast or brunch idea in this post about Loaded Breakfast Cups . Add 1 tablespoon oil and heat for 1 minute. Best served straight from the Oven, whilst the … Now in a flurry of ambition, inspired and motivated by the aforementioned bacon-cheese-carb combination, I made not one, but TWO kinds of cheesy bacon twists with puff pastry. 5 from 6 votes. Sprinkle evenly all over with cheddar, onion, bacon rashers, parsley and season with salt and pepper. Saute onions and apples in drippings until tender. http://www.youtube.com/c/BlueCooksToo Cut into thirds to yield three 4-inch-wide strips, then cut strips crosswise into thirds (you should have nine 4-inch squares). Feel free to double up on the bacon if you wish - I just recommend slicing off some fat or using leaner bacon, … Reduce heat to medium-high. A frozen pocket that goes into the microwave to magically turn into a flaky pastry with oozing cheese, scrambled eggs and bacon in less than a few minutes. Crecipe.com deliver fine selection of quality Bacon in puff pastry recipes equipped with ratings, reviews and mixing tips. Heat the oil in a frying pan, then gently fry the leeks until soft, about 5 mins. Roll into a 10-in. This particular pie includes boiled eggs as well as chunky gammon pieces and the smoothest, creamiest egg filling! More pastry for the win! Bacon in puff pastry recipe. You have to try it! parchment … And the second, Ross’s brainchild: cheddar, jalapeno, and … Links in this post are Amazon Affiliate Links to products I use and love. Lay onto a baking tray leaving enough space between them for the pastry to puff a little. 4 minutes is a pretty good time for prep, isn’t it? Stir in the chicken, jelly, thyme and salt. Chicken and Bacon in Puff Pastry is a fabulously easy and delicious hot sandwich perfect for lunch or dinner. Get one of our Bacon in puff pastry recipe and prepare delicious and healthy treat for your family or friends. As this food blog is all about simple and delicious recipes, I highly recommend using frozen puff pastry. Heat oven to 200C/180C fan/gas 6. Prick pastry all over with a fork. Puff pastry sheet + ketchup + bacon + cheddar + sweet chili sauce rolled … Unfold puff pastry on a lightly floured work surface, and roll out into a 12-inch square. Brush the top of the pastry with more egg wash and season the top before baking. (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed 4 slices bacon One 8-ounce package sliced mushrooms, roughly chopped 3 green onions, sliced 1/2 cup heavy whipping cream 1 1/2 teaspoons Dijon mustard salt and pepper, to taste 1 1/2 cups chopped or shredded cooked turkey Roll out the pastry to make a 35.5cm circle and put it on a lightly floured baking-sheet. Top with shredded white cheddar cheese. Brush over with egg wash. Remove to paper towels with a slotted spoon. Cook for 10 mins, then reduce the heat to 180C/fan 160C/gas 4 and cook for 25-30 mins until puffed up and golden brown. Puff pastry as a convenience food is really a modern miracle. Prick all over with a fork. Guys! Heat a large skillet over high heat. It makes these Mini Bacon and Onion Pasties even more delicious! Sprinkle half of the bacon pieces over each sheet of pastry, leaving a … Turn the oven to 200 degrees Celsius to preheat it. You Will Only Need 3 Things! How to serve Cheese and Bacon Turnovers? I prefer to use butter puff pastry, for an extra flaky pastry base. Heat oven to 200C/fan 180C/gas 6. The first, my creation: apricot preserves, rosemary, and parmesan, rolled in brown sugar. We tend to have a bit more time at the weekend so lazy breakfasts and brunches are ideal. I used to think a classic bacon, egg, and cheese sandwich was the fastest way to take any morning from good to great. Place the two sheets of puff pastry which have partially thawed, onto your kitchen bench and brush the top and bottom edges lightly with the beaten egg. 1 puff pastry; 100 g of bacon (I have used smoked bacon) 1 cream cheese; 30 g of Gorgonzola - blue cheese (optional) Fresh rosemary (if you prefer other spices you can use them) Instructions. Cook in a preheated oven at 190°c for 15-20 minutes, remove when they are golden and flaky! Learn how to cook great Bacon in puff pastry . Now are you wondering how these puff pastry bacon pinwheels are made? The Puff Pastry is ready to use in about 40 minutes, (which gave me time to pick up the house before they arrived,) and I had bacon and cheese in the house. https://payhip.com/BlueCooksToo Check out my e-books A great brunch time snack! Form 4 wells from the cheese, one in each quadrant of the pastry. ; ½ block of soft brie 3 oz, room temp - you can eat the rind, or remove as you wish. Transfer to a 15x10x1-in. Puff Pastry Egg & Bacon Pie is a simple quiche taken to the next level. Delicious Bacon and Egg Breakfast Pockets made with puff pastry! I literally timed myself and was done in four minutes. While puff pastry is baking, cook 4 slices of bacon in cast-iron skillet. ; ½ cup crumbled crispy bacon try fully cooked bacon … Add bacon and cook until crisp around the edges but stiff soft in the center, 3 to 4 minutes. These pretty little parcels make the perfect breakfast or brunch; especially at the weekend. 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