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2. Dessert. Refrigerated. 115 g dark brown sugar 1 tsp mixed spice. Preheat oven to 160-170 and grease and line the base of a 20cm tin 2. 1 cup brown sugar. 434. Food And Drink. This cake … I'd written it down on a recipe card and somehow lost it! Hairy Bikers Mums Know Best Series:1 Category:Sweet Programme:N/A Submitted By:Helen Speller-Cain Recipe Title:Boiled Fruit Cake Ingredients:4oz margarine or butter 6oz caster sugar 6oz currants 6oz sultanas 2oz peel 8fl oz water 1tsp level bicarbonate soda 1tsp heaped mixed spice 4oz plain flour 4oz self raising flour … 115 g raisins. Add lightly beaten eggs mixing thoroughly. 375 g Dried fruit, mixed. Cool and add 1/2 cup of brandy / rum. Fold in sifted flours, spices and vanilla essence. I swapped the butter for pumpkin, subbed Gluten Free flours for the Wheat flour and left out the sugar. Boil gently for 1-2 minutes. 125g butter. One of my favourite cakes (you can have more than one) is a traditional fruit cake. I didn't have dried fruit mix one time and substituted dates and now prefer this version. 1 cup Plain flour. Place in a 20cm round or square cake … Into a large saucepan add the … Cool for 15 minutes. 115 g currants. Add egg(s) and stir in flour and spices. 1 cup self raising flour Combine the … 12 ingredients. In the past, I have made basically traditional cakes but they never all get eaten. My mum and my grandmothers had their favourite recipes and over the years I have combined them and taken my favourite bits from each and created my own version. Slowly bring to the boil then remove from heat and add bicarbonate of soda mixed with one tablespoon boiling water. Add the roughly chopped … Place mixture into … 340g (12oz) mixed dried fruit 115g (4oz) margarine 1 egg (beaten) (you can use 2 if you like) 8 tbsp (1/4 pint) water 115g (4oz) brown sugar Pinch of mixed spice: Method 1. Mums Boiled Fruit Cake. May 2, 2015 - This is a family recipe given to me by my Mum many years ago. Produce. This is a variation on the boiled fruit cake which is easy to make. This is why a boiled fruit cake is called a boiled fruit cake. This allows the fruit to soak up the butter and alcohol flavours. 450 g Pineapple, canned. Place mixture in a greased and lined 20cm round cake pan. 1 cup … Preheat the oven to 150C/300F/Gas 3. 250g mixed dried fruit. I'm not a massive fan of heavy fruit cake for Christmas, but I want to make some sort of fruit cake. (N.B. Adapting Grandmas Boiled Fruit Cake recipe was surprisingly easily. For a crunchy topped cake, sprinkle over the muesli and docorate with a few walnuts and cherries before baking, Bake in a moderatley slow oven for 2 1/4 hours or until cooked when tested. This cake is always much tastier the following day and lasts really well. Fruit … This is Mum’s Boiled Fruit Cake recipe. May 2, 2015 - This is a family recipe given to me by my Mum many years ago. 1 tsp Bicarbonate of soda. Stir in the flour, bicarb and beaten egg. Boiled Fruit Cake Ingredients 500g mixed dried fruit 250ml water 150g dark brown sugar A pinch of salt 125g butter 1 teaspoon mixed spice ½ teaspoon ground ginger 1 teaspoon bicarbonate of soda 2 eggs 125g plain flour 125g self raising flour A little sherry (add any extras you wish – chopped ginger, candied citrus peel, dollop of marmalade, glace cherries) Method Put the dried fruit… 1 or 2 eggs. 1 Tbsp coffee essence or parisien essence. Called a tea cake or loaf in many countries, this is the basic version, although I have seen a version with just three ingredients omitting the sugar, or where people use other liquids such as iced coffee, orange juice etc. While many of us like this, she much prefers Aunty Elsie’s recipe. Baking & spices. Try this and you will come back for more. With a boiled pineapple fruit cake you bring your fruit, sugar, butter, pineapple and alcohol to the boil in a saucepan. Place soaked fruit, water, butter, golden syrup and sugar in a saucepan. cover loosely with a sheet of foil or brown paper if top of cake os … 175 g Butter. Yes tea! Boiled Fruit Cake is a community recipe submitted by passionfruit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. 3. 1 cup plain flour. Method; 1. 1 tsp Nutmeg. 225 g Sultanas. I thought 1 can of pineapple and a packet of mixed fruit would suffice and an extra cup of sugar wasn’t really required (no wonder Granddad had diabetes!). 2 Eggs. Place first 7 ingredients ( everything except the flours,bicarb and eggs) in a sauce pan; Bring to the boil. Put water, margarine, sugar and fruit into a pan, bring to the boil and simmer for 20 minutes. 5 Recipe's preparation. I love boiled fruit cake, though - I use an old recipe from the Be-Ro book and, IMO, it can't be beat. The result is the dried fruit plumping up and becoming juicy. Boiled Fruit Cake Submitted by Helen Ingredients 4oz margarine or butter 6oz caster sugar 6oz currants 6oz sultanas 2oz mixed peel 8 fl oz water 1 level teaspoon bicarbonate of soda 1 heaped teaspoon mixed spice 2 large eggs – beaten 4 oz plain flour 4oz self-raising flour A pinch of salt Method 1. This cake is always much tastier the following day and lasts really well. Cool. Boil the fruit, sugar and spice in the water for 5 minutes. Method. Add passionfruit pulp, mixed I don't ice this cake as it's quite rich enough. 125 g Raisins. So a quick phone call to my mum … Cake. Explore. 1 cup water. The secret is soaking the dried fruit in tea! 1 tsp carb soda. Recipe by Best Recipes. Grease and line three loaf tins. Round or square cake … place mixture in a greased and lined 20cm round or cake. The boiled fruit cake … this is a variation on the boiled fruit cake i 'd written down... Now prefer this version cakes ( you can have more than one ) a. 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